Sunday, February 6, 2011

Mini Crescent Cocktail Wieners.

This was a special request from my friend John, who affectionately calls these 'wankerdoodles'.  I couldn't argue about serving these- what's better than mini weiners? They are delish!



Mini Crescent Cocktail Wieners.

Ingredients:

1 package of cocktails wieners

1 can of Pillsbury Crescent Dinner Rolls




  • Heat oven to 375°F. Unroll can of the dough; separate into triangles. Cut each triangle lengthwise into 3 narrow triangles.
  •  Place wieners on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point; place point side down on greased cookie sheets.
  • Bake 12 to 15 minutes or until golden brown, switching position of cookie sheets halfway through baking. Immediately remove from cookie sheet. Serve warm.

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